Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a Best dish, paksiw fish. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This will be really delicious.

Paksiw Fish is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Paksiw Fish is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have paksiw fish using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paksiw Fish:

1. Make ready Half kg small fish
2. Take 3 pcs Tomatoe
3. Take Spring onion
4. Take 4 tbsp Vinegar
5. Prepare Salt
6. Take Cooking oil
7. Get Ginger
8. Make ready Garlic
9. Get Black pepper

Instructions to make Paksiw Fish:

1. Wash properly the fish, remove inwards.
2. Take a pot, place some ginger garlic and spring onion stalks at the bottom. Carefully arrange the fish
3. After putting fish, slice tomato and put on top together with garlic, onion and spring onion, black pepper
4. Pour vinegar, cooking oil, black pepper. Cover and simmer until the fish done.

So that’s going to wrap this up with this simple food paksiw fish recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!