Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a creative dish, vegan sushi roll / gf. One of my favorites food recipe. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In this video we teach you how to make Vegan Sushi and brown sushi rIce. We make an avocado and carrot roll and we show you how. Raw vegan sushi rolls featuring colorful veggies, miso, hemp hearts are so easy to make and perfect for a light lunch or dinner!

Vegan sushi roll / GF is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegan sushi roll / GF is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook vegan sushi roll / gf using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan sushi roll / GF:

1. Prepare 1 leaf pickled suichoy
2. Take 1 peace sun dried tomato
3. Prepare 20 g Carrot
4. Prepare 20 g beets
5. Prepare 110 g Sushi rice
6. Take 1 soy sheet
7. Take Some black sesame

Sprinkle the vegan sushi rolls with sesame seeds and serve with soy sauce. If you want you could also add wasabi and pickled ginger. This post may contain affiliate links or sponsored content. That means if you click on my link and buy something, I will Unfortunately , a traditional California roll has crab, or mock crab.

Instructions to make Vegan sushi roll / GF:

1. Spread 110g of Sushi rice on soy sheet. Try to place rice softy and gently. Put the sheet up side down to “Maki-su” which is rolling up for making sushi roll.
2. Place 20g carrot, beets and few slice of avocado on sheet. Then roll it up like a California roll with softy.
3. Put some black sesame on top, then place pickled suichoy on it. Cover with plastic wrap and hold up again with “Maki-su”.
4. Cut the roll for 6 pieces. Chop a sun dried tomato and put on the each piece of the roll.

And neither of those are vegan. But if you go to a vegan sushi restaurant, they. The Vegan Sushi Roll is a delicious alternative to our fish-based sushi rolls, and although appears complicated, is actually surprisingly easy to master. When finished, your sushi masterpiece will reveal a delightful filling of exuberant colours at the center, beautifully offset by the contrasting black and white. Avocado & Mango Brown Rice Sushi.

So that’s going to wrap this up with this simple food vegan sushi roll / gf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!