Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, farmers fritata paleo, gluten free, whole30, keto*. It is one of my favorites food recipe. For mine, I am going to make it a little bit unique. This will be really delicious.

Farmers Fritata Paleo, Gluten Free, Whole30, Keto* is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Farmers Fritata Paleo, Gluten Free, Whole30, Keto* is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook farmers fritata paleo, gluten free, whole30, keto* using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Farmers Fritata Paleo, Gluten Free, Whole30, Keto*:

1. Make ready 7 eggs
2. Prepare 1 lb nitrate free pork sausage
3. Make ready 1 cup almond milk
4. Get 1 pint Baby Bella Mushroom
5. Get 1 med Roma tomato
6. Get 1 small onion chopped
7. Take 3 cups organic baby spinach
8. Prepare 3 tbs e.l.o.o
9. Prepare to taste seasoning
10. Take 1 tsp xantham gum
11. Prepare 2 cups almond milk
12. Prepare 1 tsp ground sage
13. Prepare 1 tsp pepper
14. Prepare 1 tsp Himalayan pink salt

Steps to make Farmers Fritata Paleo, Gluten Free, Whole30, Keto*:

1. Cook sausage and separate 1/2 sausage for fritata. With remaining sausage sprinkle xantham gum over, add almond milk sage, pepper and pink salt and simmer till thickened. Remove from stove and use to pour over fritata.
2. In large cast iron pan pour e.l.o.o, turn onto med high and sautee all veggies, till almost done then add spinach. Cook together till wilted. While cooking veggies mix eggs and almond milk in med bowl add seasonings to taste. Pour egg mixture over top spinach and sausage mix. Slice roma tomato thinly and arrange on top. Bake for 25 minutes at 350°
3. Serve with Sasuage gravy.
4. For a keto kick, add 2 tbs extra light olive oil or MCT to the egg mixture.

So that is going to wrap it up for this tasty food farmers fritata paleo, gluten free, whole30, keto* recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!