Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a Easy dish, crockpot chicken alfredo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Alfredo is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Crockpot Chicken Alfredo is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot chicken alfredo using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken Alfredo:

1. Prepare 4 boneless/skinless chicken breasts
2. Get 1/2 cup chicken broth
3. Make ready 1 tablespoon sweet basil
4. Take 1 teaspoon garlic salt
5. Get 1 teaspoon black pepper
6. Prepare 1 small chopped sweet onion
7. Get 1 can sliced black olives
8. Take 1 can sliced mushrooms
9. Make ready 2 jars your favorite alfredo sauce
10. Make ready 1 box pasta

Steps to make Crockpot Chicken Alfredo:

1. Spray your crockpot with nonstick spray like Pam. Place the chicken breasts, chicken broth, chopped onion, all the seasonings, olives and the mushroooms into the crockpot. Cook for 3 hours on high, or until the chicken falls apart.
2. Add the 2 jars of sauce. I went with the four cheese alfredo sauce by Ragu.
3. Bring a pot of water to a boil, add tablespoon of sea salt and a tablespoon of oil to the water. Add pasta of your choice, i used rigatoni noodles. Once youve reached desired tenderness of noodle, drain it then add noodles to crockpot. Turn crockpot down to warm until ready to serve.

So that is going to wrap this up for this simple food crockpot chicken alfredo recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!