Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a Easy dish, baked salmon and potato purée. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Baked Salmon and Potato Purée is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked Salmon and Potato Purée is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked salmon and potato purée using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Salmon and Potato Purée:

1. Make ready salmon
2. Get dry Basil
3. Make ready baby potatoes
4. Prepare cooking cream
5. Prepare Parmesan cheese
6. Get Crushed chilli flakes
7. Make ready blackpepper
8. Prepare Salt
9. Take butter
10. Take garlic

Steps to make Baked Salmon and Potato Purée:

1. Season salmon with salt and pepper
2. Put basil, crushed chiles, black pepper and Parmesan cheese on the top side of the fish to create a crust.
3. Put it in the oven to slowly bake for 10-15 minutes at 120 degrees Celsius.
4. Wash and Boil potatoes till fork tender and blend with butter, cooking cream and garlic.
5. Season the purée and serve with salmon.

So that’s going to wrap this up for this Authentic food baked salmon and potato purée recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!