Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a creative dish, mike's peppered potato onion sausage bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mike's Peppered Potato Onion Sausage Bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mike's Peppered Potato Onion Sausage Bake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's peppered potato onion sausage bake using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Peppered Potato Onion Sausage Bake:

1. Prepare ● For The Proteins
2. Get Precooked Beef Smoked Sausage
3. Get ● For The Vegetables [all rinsed & rough chopped]
4. Prepare LG Idaho Potatoes
5. Make ready LG Red Potatoes
6. Prepare Green Bell Pepper
7. Make ready Red Bell Pepper
8. Take Bell Orange Bell Pepper
9. Prepare Yellow Bell Pepper
10. Take Vidaila Onions
11. Prepare Celery Stalks
12. Prepare Garlic [smashed & minced]
13. Get Garlic Olive Oil [to coat potatoes & vegetables]
14. Make ready Fresh Rosemary
15. Make ready Fresh Ground Black Pepper
16. Make ready Sea Salt
17. Take Italian Seasoning
18. Get Quality White Wine
19. Prepare ● For The Sides [as needed]
20. Get Red Salsas
21. Take Hot Sauces
22. Get Fresh Chopped Parsley [for garnish]

Instructions to make Mike's Peppered Potato Onion Sausage Bake:

1. Chop up everything and add all seasonings.
2. Bake at 375° for 45 minutes. Enjoy!
3. Bake at 375° for 45 minutes.
4. Serve with various salsas and sauces. Enjoy!

So that is going to wrap it up with this unique food mike's peppered potato onion sausage bake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!