Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili fish. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This will be really delicious.

Chili Fish is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chili Fish is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have chili fish using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chili Fish:

1. Make ready Fish. I use seabass, but any kind of fish should do
2. Prepare Lemon juice
3. Make ready Chili Sambal
4. Get 1 lot of chili, preferably red
5. Get garlic
6. Make ready turmeric
7. Make ready additional: red capsicum
8. Make ready lemongrass

Steps to make Chili Fish:

1. Pour the lemon juice on top of the fish, then fry the fish.
2. While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it.
3. Put the blended ingredients into pan with hot oil. Add the lemongrass and stir.
4. After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed.
5. Eat it with rice while it's still warm.

So that is going to wrap this up with this simple food chili fish recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!