homemade Baked Potato Gnocchi | how long to bake Baked Potato Gnocchi

Jim Welch   30/09/2020 01:48

Baked Potato Gnocchi
Baked Potato Gnocchi

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a creative dish, baked potato gnocchi. One of my favorites food recipe. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Potato Gnocchi is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Potato Gnocchi is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook baked potato gnocchi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Potato Gnocchi:
  1. Get Potato Gnocchi
  2. Make ready Bolognese Sauce
  3. Prepare Ricotta Cheese
  4. Prepare Shredded Mozzarella
  5. Make ready Chopped Parsly
  6. Take Garlic Powder
  7. Prepare Salt and Peoper
Steps to make Baked Potato Gnocchi:
  1. Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
  2. After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
  3. Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
  4. Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)

So that’s going to wrap it up for this Easy food baked potato gnocchi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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