easy vegan Fish Ball Udon recipes | how to keep Fish Ball Udon

Nell Abbott   25/09/2020 02:19

Fish Ball Udon
Fish Ball Udon

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a awesome dish, fish ball udon. One of my favorites food recipe. This time, I am going to make it a little bit tasty. This will be really delicious.

Fish Ball Udon is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fish Ball Udon is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fish ball udon using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fish Ball Udon:
  1. Take 3 fish ball
  2. Make ready to taste broccoli
  3. Make ready to taste choisam
  4. Prepare to taste udon
  5. Get 3 chives dumplings
  6. Get to taste salt or soy sauce
  7. Take to taste white pepper
Instructions to make Fish Ball Udon:
  1. Boil water in a pot. Add fish ball and cook. Then cook broccoli and choisam. Then udon. Cook it. Season with salt or soy sauce and white pepper. Serve.

So that’s going to wrap it up for this instant food fish ball udon recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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