homemade Pasta Carbonara recipes | how to prepare Pasta Carbonara
Georgie Pope 05/06/2020 22:23
Pasta Carbonara
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a creative dish, pasta carbonara. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pasta Carbonara is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pasta Carbonara is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pasta carbonara using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Carbonara:
Make ready 250 g spaghetti (or any other pasta)
Prepare 125 g bacon
Make ready 2 eggs
Prepare 2 table spoons of shredded parmesan cheese (or pasta cheese)
Get 1 tooth of garlic
Get Olive oil
Prepare Salt
Get Pepper
Steps to make Pasta Carbonara:
Put water for pasta to boil, add a pinch if salt
Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
Once water start boiling put your pasta to cook
Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!
So that’s going to wrap this up for this simple food pasta carbonara recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!