Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a unique dish, zucchini gratin (low carb). It is one of my favorites food recipe. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini Gratin (Low Carb) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Zucchini Gratin (Low Carb) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Gratin (Low Carb):

1. Make ready 3 medium zucchini (18 oz.)
2. Make ready Ruth Ann's
3. Take 1 tbsp dried shallots
4. Get 1 1/2 cups Italian shredded cheese
5. Get 1/2 tsp roasted garlic powder
6. Get 1/2 cup heavy cream

Steps to make Zucchini Gratin (Low Carb):

1. Preheat oven to 375°. Spray round white casserole dish with Pam.
2. Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
3. Repeat with remaining zucchini, shallots, and cheese.
4. Combine the heavy cream and the roasted garlic powder. Pour it over the top.
5. Bake for 40 minutes.

So that’s going to wrap this up with this creative food zucchini gratin (low carb) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!