Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a Authentic dish, easy peasy french dip sandwiches in the crockpot. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Peasy French Dip Sandwiches in the Crockpot is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Take 1 4-4.5 lb rump roast
2. Make ready 1 can beef broth
3. Make ready 1 can french onion soup
4. Prepare 1 can beer
5. Take to taste Black pepper
6. Get Optional: pickles
7. Make ready French bread or rolls
8. Prepare 2 tbs butter
9. Take Cheese

Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!

So that is going to wrap it up with this Easy food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!