Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a instant dish, fish fry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fish Fry is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fish Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook fish fry using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish Fry:

1. Take 18 pieces Pomfret fish
2. Prepare To grind
3. Make ready 3/4 cup Store bought fish fry masala or Kari milagai thool
4. Get 1 1/2 tbsp curd
5. Take 10 garlic pods
6. Get 1 egg
7. Make ready Lemon juice extracted from 1 big lemon
8. Prepare 1 tsp cumin seeds
9. Take 1 tsp fennel seeds
10. Take Salt as required
11. Make ready To fry
12. Make ready Oil to shallow fry

Steps to make Fish Fry:

1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
2. Shallow fry in the oil and serve with onion and lemon

So that’s going to wrap it up with this unique food fish fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!