Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a unique dish, cream cheese pancakes (low carb). One of my favorites food recipe. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese pancakes (Low carb) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Cream Cheese pancakes (Low carb) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese pancakes (Low carb):

1. Get 2 oz cream cheese
2. Make ready 2 eggs
3. Make ready 1/2 tsp ground cinnamon
4. Take 2 tsp splenda

Instructions to make Cream Cheese pancakes (Low carb):

1. Mix all ingredients together with a mixer.
2. Allow to sit for two minutes.
3. Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
4. To remain low carb serve with sugar free maple syrup.

So that’s going to wrap this up for this instant food cream cheese pancakes (low carb) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!