low fat Tres Leches Cake | how long to bake Tres Leches Cake
Erik Wolfe 26/07/2020 21:22
Tres Leches Cake
Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a Easy dish, tres leches cake. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tres Leches Cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Tres Leches Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tres leches cake using 16 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Tres Leches Cake:
Get Cake Base
Take all-purpose flour
Get baking powder
Get salt
Prepare eggs
Make ready powdered sugar (divided into 3/4 and 1/4 cup)
Make ready vanilla extract
Make ready milk
Prepare Cake syrup
Make ready evaporated milk
Take condensed milk
Prepare Little more than 1/4 cup heavy cream
Get Whipped Cream Frosting
Make ready heavy cream
Prepare powdered sugar
Get vanilla extract
Steps to make Tres Leches Cake:
Preheat oven at 350 F. Grease the pan (Baking pan or upyrex) with butter. Keep 3 mixing bowls ready.
Separate egg white and yolks.
Sift all-purpose flour, baking powder and salt to a mixing bowl and keep aside
Beat egg yolks along with 3/4 cup sugar at high speed using hand mixer until it becomes pale yellow in color. Add in milk and vanilla extract. Beat at low speed until it gets mixed.
Add in the flour mixture and beat once at low speed, so that everything gets mixed. Keep aside.
Clean the beater, whisk and mixing bowl and dry them well. If it is wet, egg whites cannot be beaten into desired consistency.
Beat egg whites on high speed until you get foam consistency. Add in 1/4 cup sugar little at a time and continue to beat at high speed until you get a stiff peak.
Add the white mixture on top of yolk mixture and gently fold in until it gets mixed well. Do not mix it vigorously.
Transfer it to the greased pan or pyrex and bake it in the preheated oven for 20 mins.
While it’s baking, prepare cake syrup by mixing condensed milk, evaporated milk and heavy cream. Keep it refrigerated.
Also prepare whipped cream frosting by beating heavy cream along with sugar and vanilla extract.
Once the cake is ready cool it and invert it. Make holes all over the cake using a fork. Slowly pour the syrup and wait for 30 mins or until the cake absorbs the syrup.
Spread the whipped cream frosting on top of the cake. Decorate with strawberries
So that is going to wrap this up with this Best food tres leches cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!