Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a Best dish, low-carb biscuits and gravy. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Low-carb Biscuits and Gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Low-carb Biscuits and Gravy is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low-carb Biscuits and Gravy:

1. Take Gravy
2. Get 1 pound ground beef 85/15
3. Prepare 1/2 teaspoon xanthan gum
4. Take To taste kosher salt
5. Make ready To taste ground black pepper
6. Get 1 teaspoon ground sage
7. Get 1/2 teaspoon thyme
8. Prepare 12 ounces heavy cream
9. Take 1/2 cup buttermilk
10. Prepare Biscuits
11. Make ready 6 low-carb Biscuits, American see my recipe

Instructions to make Low-carb Biscuits and Gravy:

1. Brown the ground beef, adding sage and thyme.
2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

So that is going to wrap it up with this Good food low-carb biscuits and gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!