easy Beans cake (Qosai, Akara) recipes | how to make healthy Beans cake (Qosai, Akara)

Mamie Parker   26/09/2020 19:37

Beans cake (Qosai, Akara)
Beans cake (Qosai, Akara)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a Easy dish, beans cake (qosai, akara). One of my favorites food recipe. This time, I am going to make it a bit tasty. This will be really delicious.

Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.

Beans cake (Qosai, Akara) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beans cake (Qosai, Akara) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beans cake (Qosai, Akara):
  1. Take Black eyed peas
  2. Make ready Scotch bonnet pepper
  3. Take bulb of onion
  4. Get Seasoning
  5. Make ready Veg Oil for frying
  6. Prepare water

Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole. Traditionally, akara is prepared by peeling the beans by soaking in water and then rubbing the beans repeatedly with your hands. These useful spices can be used to cook so many different meals!

Instructions to make Beans cake (Qosai, Akara):
  1. Soak the bean for 30min
  2. Peel off the bean skin from the seed
  3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
  4. Blend completely into a paste
  5. Into a frying pan and 3 cups of vegetable oil and heat
  6. Using a tablespoon scoop the batter and drop into the hot oil
  7. Fry until golden brown and serve with tea or gruel.
  8. Blend until completely p

A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it. Akara, also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast recipe made with beans. How to Make Akara [Video] To make Akara, you need to first of all remove the beans coat. Other names for akara include beans cake and Kosai, beans fritters.

So that is going to wrap this up with this Authentic food beans cake (qosai, akara) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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