Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, big cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Big Cookies is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Big Cookies is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook big cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Big Cookies:
- Take 2 Cups All Purpose Flour
- Take 1 1/4 Cup Cake Flour
- Make ready 2 tsp Cornstarch
- Prepare 1/2 tsp Baking Soda
- Make ready 1/4 tsp Salt
- Take 1 Cup Cold Butter
- Prepare 2/3 Cup Brown Sugar
- Make ready 2/3 Cup White Sugar
- Take 500 grams Bittersweet Chocolate
- Get 100 grams Lightly Toasted Wallnuts
- Make ready 2 Large Eggs Lightly Beaten
Instructions to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
So that is going to wrap this up with this simple food big cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
