homemade Ynielle’s Potato Ham Egg Bacon Bits Salad | how to keep Ynielle’s Potato Ham Egg Bacon Bits Salad

Blanche Pittman   10/10/2020 12:18

Ynielle’s Potato Ham Egg Bacon Bits Salad
Ynielle’s Potato Ham Egg Bacon Bits Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a simple dish, ynielle’s potato ham egg bacon bits salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ynielle’s Potato Ham Egg Bacon Bits Salad is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Ynielle’s Potato Ham Egg Bacon Bits Salad is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Get Medium boiled potatoes
  2. Take mayo
  3. Get all-purpose cream
  4. Take mustard dressing
  5. Prepare ground black pepper
  6. Prepare Sliced Cooked Ham
  7. Make ready Bacon bits
  8. Make ready boiled eggs mashed
  9. Get Basil (up to you how much basil you want to add)
  10. Get Parmesan cheese
Steps to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
  2. Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!

So that’s going to wrap it up for this simple food ynielle’s potato ham egg bacon bits salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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